Freeze-dried food

Freeze-dried food in many varieties
Traditional dishes, vegetarian dishes, and food for gluten allergies.
Freeze-dried food is primarily good because it is easy to make. Boil water on your stove or in a fire and add it to the bag with the freeze-dried food. Wait a few minutes, stir, and serve the meal for yourself or your outdoor friends.

It sounds simple, it's ridiculously simple, and it tastes fine. Of course, you need to find your own favorites, and to start with, you are welcome to call or write to us to hear what our favorites are.

Tips for preparing freeze-dried food

It doesn't require a big gourmet to prepare freeze-dried food, but a few tips can make the experience even better, easier, and maybe a little cheaper.

If you're going with a larger group, it can sometimes be costly to have freeze-dried food for every meal. But it's still the simplest option and you don't have to carry much to have food for many days for many people. So it is a preferred meal for mountain trips, for example.

The portions are typically quite large, and if you choose double portions, you don't have to add much for multiple people to eat such a dish. It is normal for scouts, for example, that a group of four can get a good meal out of one double bag of freeze-dried food. If the main ingredient of the food is rice, a little extra rice is added, and if it’s pasta, a little extra pasta is added. Maybe there is a slice of rye bread left from lunch, so that can add a little different flavor to the meal.

Another good tip is, of course, to use nature's own pantry. Find apples, nuts, and berries when they're in season and add them to the meals to give yourself an authentic flavor experience.

A final good tip can be to bring a spice carousel. That way, with a little weight, you can add flavor nuances to the meals, which then become a little more familiar and varied in taste. Freeze-dried food is usually well seasoned, but many people find it to be very uniform in taste, regardless of whether they have chosen different dishes for each dinner. With a little spice, the meal becomes really delicious.